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Here are the best new bars and restaurants in NYC



Two pint-size omakase spots, a cocktail bar above a classic deli and a steakhouse-speakeasy mash-up are some of the best NYC openings recently.

2nd Floor at 2nd Ave Deli

Photograph: Courtesy Danielle G. Adams

This old-school Jewish establishment adds a bar upstairs, serving creative cocktails and noshes of its classic deli grub in a warm, worn-in space with a tin ceiling and old Yiddish posters.


Butcher & Banker

Photograph: Courtesy Pap Studio

This secretive steakhouse is hidden in a restored bank vault under the New Yorker Hotel. Hearty dishes like the New York strip and hangar steak come from executive chef Scott Campbell.


Shabushabu Macoron

The pint-sized omakase spot in the Lower East Side has an eight-seat counter, two seating times (5:30pm and 8:30pm) for dinner and one omakase served.


Gringo’s Taco Arcade

Photograph: Courtesy Gringo’s Taco Arcade

This Staten Island Mexican restaurant-slash-adult-playground has it all: Skee-Ball, esquites, video games and guacamole.


Uncle Jack’s Meat House

Even though this speakeasy-style steakhouse is from Food Network star Willie Degel harkens back to the 1920s, it has a very modern selfie mirror in the bathroom. It officially opens this Monday.

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