Detroit slice city: Artichoke bringing an outpost of Lions & Tigers & Squares to 2nd Avenue
Here’s more about the concept via the EVG inbox:
Lions & Tigers & Squares was conceived in 2018 by Artichoke Basille’s Pizza co-founders and pizza aficionados, Francis Garcia and Sal Basille, who were inspired to open a Detroit-style pizza shop after visiting Buddy’s Pizza in Detroit … They were impressed by the quality of pizza and wanted to bring a taste of Detroit to New York City, thus deciding to open a shop dedicated to the Motor City’s signature square pan pizza with a crunchy, caramelized cheese crust. While LTS is a Manhattan-located pizzeria, it’s also an ode to all things Detroit: Detroit Lions, Detroit Tigers, and Detroit-style square pizza.
The new restaurant, expected to open before year’s end, will have indoor and outdoor seating … with a menu showcasing four-slice Detroit-style square pies featuring pepperoni, baby meatball, black olive and their Mustard Pie with spicy brown mustard and cheddar cheese. (This is the neighborhood’s second Detroit-style pizzeria following Emmy Squared’s arrival in July 2018.)
The first Lions & Tigers & Squares opened in the spring of 2018 on 23rd Street in Chelsea. Over at Eater, Robert Sietsema noted their “greasy but solid pies.” (As for Artichoke, he writes in the same post that they’re “a local pizza chain that turns out some awful pies as far as I’m concerned — especially its vaunted artichoke slice, which tastes like someone poured cream of artichoke soup in its canned and concentrated form on the pie.”)
Nicoletta closed last December at this address after six-plus years in business. They are still delivering pizzas from an undisclosed location.
Previously on EV Grieve:
Artichoke Basille’s Pizza vying for former Nicoletta space on 2nd Avenue and 10th Street