August Laura and all the new bars and restaurants coming to this stretch of 6th Street
Meanwhile, three other bar-restaurants are in various states of opening preparations on this north side of the block between Avenue A and Avenue B…
• 503 E. Sixth St.
A venture called Down and Out is in the works for this space. The applicants, Knitting Factory alum who are behind The Well out in Bushwick, will appear before CB3’s SLA committee tomorrow (Thursday) night.
The questionnaire on file at the CB3 website shows a configuration with 10 tables for 39 diners (the menu is said to serve the “freshest seafood”) and a 12-stool bar. The proposed hours are 11 a.m. to 2 a.m. Sunday through Wednesday, with a 4 a.m. close Thursday through Sunday.
No. 503 was previously Cholo Noir, the Chicano-inspired bar-restaurant that closed in August 2018 after 13 months.
• 507 E. Sixth St.
Coming soon: Nowon, the first restaurant from chef Jae Lee, who has been running the well-regarded kitchen at Black Emperor on Second Avenue. He was previously the executive chef of Rice & Gold at Hotel 50 Bowery.
Lee recently shared the Nowon logo on Instagram…
View this post on Instagram
Here’s the moment you have all been waiting for. Here’s the name of my first restaurant. Nowon is the name of my hometown in Korea, where I was born and raised. But I also named it nowon because I am no one without my Korean American culture and your support. It’s an all inclusive restaurant where my individuality is not the priority. It’s about us! Let’s get it you savages! Logo design by @overice.nyc
No. 507 was last Carma East, the dim sum bar that closed in early 2019.
• 509 E. Sixth St.
As previously noted, the Pineapple Club will be bringing American Polynesian cuisine to the former Out East space here between Avenue A and Avenue B.
There’s a teaser site up now for the two-level bar-restaurant.
Meanwhile, back along the Sixth Street of August Laura, there are two new murals… one titled “Dreamy” via @EarlyRiser…
… and another by @art_by_eyebrows…